Last year I grew two tomato plants from seed that I had saved from store bought grape tomatoes, and they all grew and tasted like the original tomatoes. Since I still had a few seeds left, I grew them again this year. While one of the plants produced grape tomatoes, the other one produced larger tomatoes. They are pretty tasteless so I am saving them for recipes instead of fresh eating. I knew that I was taking a chance on that hybrid seed coming true but it is fun to experiment. 
| Dahlia 'Blue Boy" | 
| Dahlia Crazy Love | 
| Figaro Dahlia grown from seed | 
| Grape tomatoes | 
| Balloon flower | 
| Bleeding Heart 'luxuriant' | 
| Chrysanthemum | 
| Cosmos and Sedum | 
| Feverfew | 
| Hibiscus | 
| Hollyhock | 
| Soraya Sunflower, the blooms are all small now | 
| Morning Glory | 
| Perennial Sunflower | 
| Persicaria | 
| Russian Sage, not sure what's in the back | 
| Sedum | 
| Spirea | 
| Zinnia | 
| Oliver with Chester in the background | 
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